Citations
The cabbages are trimmed, then 'Cored' by machine before being sliced ready for drying, 1940 - 1949, GBR/0115/RCS/Y3011U/359. Cambridge University Library. |
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The cabbages are trimmed, then 'Cored' by machine before being sliced ready for drying, 1940 - 1949, GBR/0115/RCS/Y3011U/359. Cambridge University Library. https://archivesearch.lib.cam.ac.uk/repositories/2/archival_objects/207387 Accessed January 06, 2025. |